Season's Greetings


Enjoy the holiday spirit at the Chesterfield and toast in the New Year at our Gala Dinner.


Cookie and Cupcake Decorating Class
Sunday, December 1st

Bring your children and enjoy a wonderful day of fun!

Pastry Chef Zieg will demonstrate the art of holiday decorating. Best of all, your children will get to take home their special creations!

Time: 2pm - 4pm
Price: $20 per child. Parents free.

Reservations are recommended.

PLEASE CALL TO BOOK +1 (561) 659-5800

Christmas Eve and Christmas Day Dinner
Tuesday and Wednesday, December 24th and 25th

Celebrate with family and friends in the festively decorated Leopard Room with a holiday feast prepared by Executive Chef Gerard Coughlin, featuring entrée selections including traditional
roast turkey, pan seared wild atlantic salmon, maple-glazed Christmas carvery ham and prime rib of beef.

Price: $99 per adult | $49 per child 12 and under (exclusive of tax and gratuity).

Tuesday, December 24th: 5.30pm - 11pm
Wednesday, December 25th: 12 noon - 11pm

Reservations are required.


PLEASE CALL TO BOOK +1 (561) 659-5800

New Year's Eve Gala
Tuesday, December 31st

Ring in the New Year at our annual Gala Dinner. Enjoy dancing all evening long to live musical entertainment.

Enjoy cocktails and hors d'oeuvres with dinner being served at 8pm.

You will welcome 2020 with party favors and Champagne to toast at midnight.

Dress code: Jacket and tie required for men
Time: 7pm onwards 
Price: $350 per person (exclusive of tax and gratuity)
Party favors and Champagne at midnight are included in second seating price.

Reservations are required.

VIEW MENU | PLEASE CALL TO BOOK +1 (561) 659-5800

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