The Courtyard is more reminiscent of continental Europe than Palm Beach. Recently refurbished with a new look and striking décor; shaded by palms and festooned with overflowing flower boxes and baskets, The Courtyard is the perfect al fresco restaurant for a relaxed and leisurely breakfast, or the ideal rendezvous for friends and colleagues at lunch. There’s nowhere better in Palm Beach for treating yourself to a delicious lunch, refreshing afternoon tea, or for enjoying a romantic dinner under the stars.
Executive Chef, Gerard Coughlin, has created an eclectic and inspired menu full of tempting delicacies and comfort style cuisine, which also features signature dishes from Red Carnation Hotels' President and Founder, Bea Tollman.
The Courtyard is open 7 days a week, serving breakfast (7am-11am), lunch (11am - 2:30pm), traditional English afternoon tea (1pm-5pm), and dinner (6pm - 10pm).
To reserve a table in the Courtyard, please call us on +1 561 659 5800